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Author Name    Anjan Chatterjee

Title   The Mainland China Cookbook

Binding   Paperback

Book Condition   New

Edition   First Edition

Size   19 x 25 Cm

Publisher   New Delhi, India Random House India 2010

ISBN    8184001150 / 9788184001150

Seller ID   033576

The Mainland China Cookbook includes all the beloved restaurant chain’s favourite dishes and teaches you how to whip up the perfect Chinese meal in your kitchen. Spicy Hunan prawns, quick fried snow peas with garlic pearls, chicken with chilli and cashewnuts, lamb with cumin, hot and sour soup—try these and more. Accompanied with notes on the main regional styles, techniques and tips for easy cooking, and a list of suppliers in all major metros, The Mainland China Cookbook is the ultimate Chinese cookbook for your Indian kitchen. Printed Pages: 196.

Mainland China Cookbook Cookery Cuisine Chinese

Price = 12.25 USD


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