Category: Food Technology

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Encyclopedia of Food Science and Nutrition (2nd Edition), 10 Vols.

By: Benjamin Caballero

Price: $3,740.00

Publisher: Academic Press: 2003

Edition: Second Edition

Seller ID: 028231

ISBN: 012227055X

Condition: New


Set of 10 vols. View more info

Encyclopedia of Agricultural Science, 4 Vols.

By: Charles Arntzen

Price: $1,245.00

Publisher: Academic Press: 1994

Edition: First Edition

Seller ID: 028217

ISBN: 0122266706

Condition: New


Set of 4 vols. View more info

Encyclopedia of Grain Science, 3 Vols.

By: Colin Wrigley and Harold Corke

Price: $895.00

Publisher: Academic Press: 2004

Edition: First Edition

Seller ID: 028239

ISBN: 0127654909

Condition: New


Set of 3 vols. View more info

Encyclopedia of Food and Color Additives, 3 Vols.

By: George A. Burdock

Price: $1,825.00

Publisher: Academic Press: 1997

Edition: First Edition

Seller ID: 028230

ISBN: 0849394163

Condition: New


Set of 3 vols. View more info

Biotechnology: A Multi-volume Comprehensive Treatise (2nd Edition), 12 Vols.

By: Hans-Jürgen Rehm

Price: $3,335.00

Publisher: John Wiley: 1996

Edition: Second Edition

Seller ID: 028168

ISBN: 3527283102

Condition: New


Set of 12 vols. View more info

Encyclopedia of Dairy Sciences, 4 Vols.

By: Hubert Roginski and John Fuquay

Price: $1,425.00

Publisher: Academic Press: 2003

Edition: First Edition

Seller ID: 028215

ISBN: 0122272358

Condition: New


Set of 4 vols. View more info

Cheese: Chemistry, Physics and Microbiology (3rd Edition), 2 Vols.

By: Patrick F. Fox

Price: $440.00

Publisher: Elsevier: 2004

Edition: Third Edition

Seller ID: 028173

ISBN: 0122636511

Condition: New


Set of 2 vols. View more info

Bailey's Industrial Oil and Fat Products (6th Edition), 6 Vols.

By: Shahidi Fereidoon

Price: $2,349.95

Publisher: Wiley: 2005

Edition: Sixth Edition

Seller ID: 028164

ISBN: 0471384607

Condition: New


Set of 6 vols. View more info

Encyclopedia of Applied Plant Sciences, 3 Vols.

By: Thomas Brian

Price: $1,130.00

Publisher: Elsevier: 2003

Edition: First Edition

Seller ID: 028218

ISBN: 0122270509

Condition: New


Set of 3 vols. View more info

Encyclopedia of Meat Sciences, 3 Vols.

By: Werner Jensen and Carrick Devine

Price: $910.00

Publisher: Academic Press: 2004

Edition: First Edition

Seller ID: 028254

ISBN: 012464970X

Condition: New


Set of 3 vols. View more info

Dairy Science and Technology Handbook: 3 Vols.

By: Y.H. Hui

Price: $515.00

Publisher: Wiley: 1993

Edition: First Edition

Seller ID: 028198

ISBN: 0470127066

Condition: New


Set of 3 vols. View more info