Category: Food Technology

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Encyclopedia of Food Science and Nutrition (2nd Edition), 10 Vols.

By: Benjamin Caballero

Price: $3,740.00

Publisher: Academic Press: 2003

Seller ID: 028231

ISBN: 012227055X

Binding: Hardcover

Condition: New


Encyclopedia of Agricultural Science, 4 Vols.

By: Charles Arntzen

Price: $1,245.00

Publisher: Academic Press: 1994

Seller ID: 028217

ISBN: 0122266706

Binding: Hardcover

Condition: New


Encyclopedia of Grain Science, 3 Vols.

By: Colin Wrigley and Harold Corke

Price: $895.00

Publisher: Academic Press: 2004

Seller ID: 028239

ISBN: 0127654909

Binding: Hardcover

Condition: New


Encyclopedia of Food and Color Additives, 3 Vols.

By: George A. Burdock

Price: $1,825.00

Publisher: Academic Press: 1997

Seller ID: 028230

ISBN: 0849394163

Binding: Hardcover

Condition: New


Biotechnology: A Multi-volume Comprehensive Treatise (2nd Edition), 12 Vols.

By: Hans-Jürgen Rehm

Price: $3,335.00

Publisher: John Wiley: 1996

Seller ID: 028168

ISBN: 3527283102

Binding: Hardcover

Condition: New


Encyclopedia of Dairy Sciences, 4 Vols.

By: Hubert Roginski and John Fuquay

Price: $1,425.00

Publisher: Academic Press: 2003

Seller ID: 028215

ISBN: 0122272358

Binding: Hardcover

Condition: New


Cheese: Chemistry, Physics and Microbiology (3rd Edition), 2 Vols.

By: Patrick F. Fox

Price: $440.00

Publisher: Elsevier: 2004

Seller ID: 028173

ISBN: 0122636511

Binding: Hardcover

Condition: New


Bailey's Industrial Oil and Fat Products (6th Edition), 6 Vols.

By: Shahidi Fereidoon

Price: $2,349.95

Publisher: Wiley: 2005

Seller ID: 028164

ISBN: 0471384607

Binding: Hardcover

Condition: New


Encyclopedia of Applied Plant Sciences, 3 Vols.

By: Thomas Brian

Price: $1,130.00

Publisher: Elsevier: 2003

Seller ID: 028218

ISBN: 0122270509

Binding: Hardcover

Condition: New


Encyclopedia of Meat Sciences, 3 Vols.

By: Werner Jensen and Carrick Devine

Price: $910.00

Publisher: Academic Press: 2004

Seller ID: 028254

ISBN: 012464970X

Binding: Hardcover

Condition: New


Dairy Science and Technology Handbook: 3 Vols.

By: Y.H. Hui

Price: $515.00

Publisher: Wiley: 1993

Seller ID: 028198

ISBN: 0470127066

Binding: Hardcover

Condition: New